
Nutrition
≈ 350 kcalper portion of about 400 g
- Protein28%
- Fat45%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory seafood soup typically featuring various types of fish and often served with bread and a spicy sauce.
Typical ingredients
- fish
- seafood broth
- garlic bread
- rouille
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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