Nutrition
≈ 700 kcalper portion of about 350 g
- Protein24%
- Fat72%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A grilled beef ribeye steak served with a creamy gorgonzola cheese sauce.
- Cuisine
- Italian
- Origin
- null
Typical ingredients
- ribeye steak
- gorgonzola cheese
- cream
- black pepper
General information about this dish, not provided by the venue.
Did you like this dish?