Nutrition
≈ 750 kcalper portion of about 600 g
- Protein22%
- Fat43%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh mussels steamed in a broth flavored with garlic, often accompanied by fries.
- Cuisine
- Belgian
- Origin
- Belgium
Typical ingredients
- mussels
- garlic
- butter
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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