Nutrition
≈ 500 kcalper portion of about 500 g
- Protein28%
- Fat59%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels steamed in a sauce made from white wine, garlic, and cream.
Typical ingredients
- mussels
- white wine
- garlic
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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