Nutrition
≈ 950 kcalper portion of about 550 g
- Protein25%
- Fat61%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium beef rib-eye steak grilled to preference. It is served with hand-cut fries and a fresh side salad.
Typical ingredients
- hereford beef
- potatoes
- salad greens
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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