Nutrition
≈ 350 kcalper portion of about 100 g
- Protein16%
- Fat59%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Strips of mozzarella cheese that are breaded and deep-fried until the exterior is crunchy and the interior is melted.
Typical ingredients
- mozzarella cheese
- flour
- egg
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
United States
- Origin
- United States
Read more
Mozzarella sticks are elongated pieces of battered or breaded mozzarella, usually served as hors d'oeuvre.
Excerpt from the Wikipedia article “Mozzarella sticks” · version used · CC BY-SA 4.0
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Mozzarellasticks: where else to eat it Back to the menu of Ribs 'n Beer