Spaghetti all vongole
€27.50
Restaurant Chagall · Bruges
Spaghetti met schelpen, look, tomaat en peterselie.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein17%
- Fat26%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic pasta dish made with spaghetti, clams, garlic, and often a touch of tomato and parsley.
- Cuisine
- Italian (Neapolitan)
- Origin
- Naples, Italy
Typical ingredients
- spaghetti
- clams
- garlic
- tomato
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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