Nutrition
≈ 550 kcalper portion of about 350 g
- Protein13%
- Fat46%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Layers of pasta sheets filled with various vegetables and cheese, baked in a tomato sauce.
- Cuisine
- Italian
Typical ingredients
- pasta
- vegetables
- cheese
- tomato sauce
- bechamel
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Vegetarische lasagne: where else to eat it Back to the menu of Poules Moules