mosselen in Gueuze de Chausse Rouge / mussels in Gueuze de chausse rouge (cherry beer)
€35
Pietje Pek · Bruges
Nutrition
≈ 500 kcalper portion of about 500 g
- Protein28%
- Fat24%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels cooked in a base of Gueuze, a type of Belgian cherry beer.
- Cuisine
- Belgian
- Origin
- Belgium
Typical ingredients
- mussels
- cherry beer
- onion
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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