Nutrition
≈ 600 kcalper portion of about 800 g
- Protein33%
- Fat30%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels cooked in a broth made with Belgian onion beer.
- Cuisine
- Belgian
Typical ingredients
- mussels
- onion beer
- shallots
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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