fondue de viande (en oily) - meat fondue (in oil)
€37
Pietje Pek · Bruges · p.p.
Fondue met verschillende soorten vlees, zoals rund, kalf, varken en kip, bereid in olie.
Nutrition
≈ 1,100 kcalper portion of about 500 g
- Protein26%
- Fat72%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Various bite-sized pieces of meat cooked by dipping them into hot oil.
Typical ingredients
- beef
- pork
- chicken
- oil
General information about this dish, not provided by the venue.
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