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vissoep met roelie en kaas

vissoep met roelie en kaas

€19

Pietje Pek · Bruges

Nutrition

≈ 350 kcalper portion of about 350 g
  • Protein28%
    28%
  • Fat55%
    55%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty seafood soup often served with local accompaniments like cheese and specific regional garnishes.

Cuisine
Belgian

Typical ingredients

  • fish
  • seafood
  • cream
  • cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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