Nutrition
≈ 1,200 kcalper portion of about 600 g
- Protein27%
- Fat68%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of meats served with dipping sauces, intended to be cooked at the table in a communal setting.
- Cuisine
- null
Typical ingredients
- beef
- pork
- chicken
- dipping sauces
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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