Nutrition
≈ 500 kcalper portion of about 500 g
- Protein23%
- Fat69%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich combination of mussels cooked with garlic and finished with a heavy cream sauce.
- Cuisine
- Belgian
- Origin
- Belgium
Typical ingredients
- mussels
- garlic
- cream
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?