Nutrition
≈ 450 kcalper portion of about 150 g
- Protein6%
- Fat41%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A crisp or soft waffle served with butter and sugar.
- Cuisine
- Belgian
- Origin
- Belgium
Typical ingredients
- flour
- eggs
- milk
- butter
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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