Nutrition
≈ 500 kcalper portion of about 400 g
- Protein24%
- Fat64%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy chicken stew traditionally prepared with vegetables in a velvety broth.
- Cuisine
- Belgian (Flemish)
- Origin
- Flanders, Belgium
Typical ingredients
- chicken
- cream
- vegetables
- chicken stock
- egg yolks
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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