Nutrition
≈ 400 kcalper portion of about 250 g
- Protein35%
- Fat50%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled tuna steak served with a spicy Indonesian-style chili paste.
- Cuisine
- Indonesian (Balinese)
- Origin
- Bali, Indonesia
Typical ingredients
- tuna
- chili
- shallots
- shrimp paste
- lime
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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