Tomate crevette vadouvan
€28
Het Visioen · Bruges
Tomate d'antan met handgepelde Noordzeegarnalen en vadouvan.
Nutrition
≈ 200 kcalper portion of about 200 g
- Protein29%
- Fat43%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Heirloom tomatoes topped with hand-peeled North Sea shrimp and seasoned with vadouvan spices.
Typical ingredients
- heirloom tomatoes
- north sea shrimp
- vadouvan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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