Nutrition
≈ 200 kcalper portion of about 50 g
- Protein23%
- Fat77%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Premium cured ham made from Iberian pigs that have been fed on pasture. It is typically served in very thin slices to highlight its texture and flavor.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- iberico ham
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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