Nutrition
≈ 250 kcalper portion of about 100 g
- Protein2%
- Fat92%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Olives preserved or marinated in oil infused with herbs from the Provence region.
- Cuisine
- French (Provençal)
- Origin
- Provence, France
Typical ingredients
- olives
- olive oil
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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