LAMB CHOPS WITH GARLIC BUTTER
€28.50
Brasserie Rozenhoedkaai · Bruges
Lamb chops with garlic butter, served with gratin dauphinois and salad.
Nutrition
≈ 850 kcalper portion of about 450 g
- Protein19%
- Fat59%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lamb chops seared and topped with garlic-infused butter, accompanied by creamy sliced potato gratin and fresh salad.
- Cuisine
- International
Typical ingredients
- lamb chops
- garlic
- butter
- potatoes
- cream
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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