Nutrition
≈ 300 kcalper portion of about 100 g
- Protein7%
- Fat49%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Toasted bread rubbed with fresh tomato and drizzled with olive oil.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- bread
- tomato
- olive oil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Pan con tomaat: where else to eat it Back to the menu of Brasserie Raymond