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Met vanilleijs , warme chocoladesaus en toef slagroom

Met vanilleijs , warme chocoladesaus en toef slagroom

€11

Brasserie Raymond · Bruges

Nutrition

≈ 600 kcalper portion of about 300 g
  • Protein5%
    5%
  • Fat47%
    47%
  • Carbohydrates48%
    48%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A dessert waffle served with vanilla ice cream, warm chocolate sauce, and whipped cream.

Cuisine
Belgian
Origin
Belgium

Typical ingredients

  • waffle
  • vanilla ice cream
  • chocolate sauce
  • whipped cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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