
Nutrition
≈ 850 kcalper portion of about 500 g
- Protein24%
- Fat54%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A high-quality Angus beef steak served with a choice of pepper or mushroom sauce and a side of fries.
- Cuisine
- International
Typical ingredients
- angus beef
- peppercorns
- mushrooms
- cream
- potatoes
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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