Nutrition
≈ 600 kcalper portion of about 250 g
- Protein38%
- Fat62%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick cut of meat cooked on a grill or in an oven.
Typical ingredients
- steak
- oil
- salt
- pepper
General information about this dish, not provided by the venue.
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Steak: where else to eat it Back to the menu of Bistro Du Phare