Nutrition
≈ 550 kcalper portion of about 250 g
- Protein5%
- Fat60%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small cream puffs filled with pastry cream and often topped with chocolate sauce. This version is served with vanilla and chocolate ice cream.
- Cuisine
- French
Typical ingredients
- choux pastry
- vanilla ice cream
- chocolate ice cream
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Profiteroles: where else to eat it Back to the menu of Bistro Christophe