Nutrition
≈ 500 kcalper portion of about 300 g
- Protein6%
- Fat58%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-fried potato batons seasoned with truffle oil or mayonnaise and topped with grated cheese.
Typical ingredients
- potatoes
- truffle mayonnaise
- parmesan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Truffle Fries: where else to eat it Back to the menu of Benedict Cafe Brugge