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Tomaat met handgepelde grijze garnalen - kropsla

Tomaat met handgepelde grijze garnalen - kropsla

Assiette Blanche · Bruges

Nutrition

≈ 200 kcalper portion of about 200 g
  • Protein35%
    35%
  • Fat37%
    37%
  • Carbohydrates28%
    28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A fresh salad consisting of ripe tomatoes paired with small, hand-peeled grey shrimp and lettuce.

Cuisine
Belgian

Typical ingredients

  • tomato
  • grey shrimp
  • lettuce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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