Nutrition
≈ 200 kcalper portion of about 80 g
- Protein34%
- Fat64%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced, dry-cured ham from the San Daniele region.
- Cuisine
- Italian
- Origin
- San Daniele del Friuli, Italy
Typical ingredients
- san daniele ham
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?