Nutrition
≈ 310 kcal± 30% · per portion of about 100 g
- Protein23 g
- Fat24 g
- Carbohydrates0 g
- of which saturates
- 5.1 g
- of which sugars
- 0 g
- Fibre
- 0 g
- Salt
- 1 g
Vitamins and minerals, % of reference intake
- Potassium 22%
- Zinc 18%
- Vitamin E 15%
- Vitamin B1 15%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central
About the dish
Chicken pieces seasoned and cooked over an open flame or grill.
Typical ingredients
- chicken
- oil
- herbs
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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grilled chicken: where else to eat it Back to the menu of U Tomana