Česnečka s uzeným masem a bramborem
CZK 35≈ €1.44
Tripoli Starobrněnská · Brno · 0,22l
- Cereals containing gluten
Nutrition
- Protein19%
- Fat53%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Czech garlic soup served with smoked meat and potatoes.
- Cuisine
- Czech
Typical ingredients
- garlic
- smoked meat
- potato
- broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Czech Republic
About the classic Česnečka. This venue serves its own version.
- Origin
- Czech Republic
Read more
Česnečka is a garlic soup in Czech cuisine and Slovak cuisine consisting of a thin broth, garlic, sliced potatoes and spices such as caraway, marjoram and cumin. A significant amount of garlic is typically used, and it is typically served with fried bread cubes.
Excerpt from the Wikipedia article “Česnečka” · version used · CC BY-SA 4.0
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