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Svatomartinský kaldoun s trhaným husím masem, kořenovou zeleninou, širokými nudlemi a petrželkou

Svatomartinský kaldoun s trhaným husím masem, kořenovou zeleninou, širokými nudlemi a petrželkou

CZK 95≈ €3.89

Suzie's Steak House and Pub · Brno · 0,3l

Nutrition

≈ 300 kcalper portion of about 300 g
  • Protein25%
    25%
  • Fat47%
    47%
  • Carbohydrates28%
    28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional clear soup made with shredded goose meat and root vegetables. It is served with wide noodles.

Cuisine
Czech
Origin
Czech Republic

Typical ingredients

  • goose meat
  • root vegetables
  • wide noodles
  • parsley
  • broth

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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