Nutrition
≈ 500 kcalper portion of about 150 g
- Protein18%
- Fat60%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded and fried pork cutlet served with a traditional creamy potato salad.
- Cuisine
- Czech
- Origin
- Czech Republic
Typical ingredients
- pork
- breadcrumbs
- egg
- potatoes
- mayonnaise
- pickles
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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