Houskový knedlík

CZK 50≈ €2.05

Restaurace na Chatě · Brno · 200g

Nutrition

≈ 350 kcalper portion of about 200 g

Protein10%
10%
Fat5%
5%
Carbohydrates85%
85%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional steamed bread dumpling made from flour, milk, and eggs, often sliced into rounds.

Cuisine: Czech
Origin: Czech Republic

Typical ingredients

flour
milk
eggs
water

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Houskový knedlík: where else to eat it Back to the menu of Restaurace na Chatě