
Nutrition
≈ 650 kcalper portion of about 400 g
- Protein22%
- Fat44%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded and fried chicken breast served alongside a salad of boiled spring potatoes.
- Cuisine
- Czech
Typical ingredients
- chicken
- flour
- egg
- breadcrumbs
- potatoes
- onions
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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