Nutrition
≈ 700 kcalper portion of about 450 g
- Protein24%
- Fat45%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty stew made from pork pieces simmered in a rich sauce of onions and paprika, typically served with steamed rice.
- Cuisine
- Hungarian
- Origin
- Hungary
Typical ingredients
- pork
- onion
- paprika
- bell pepper
- tomato
- rice
General information about this dish, not provided by the venue.
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