Vepřová játra na roštu
CZK 269≈ €11.05
Pivnice U Čápa · Brno · 200 g
Vepřová játra na roštu se smaženými hranolky a tatarskou omáčkou.
- Cereals containing gluten
- Soybeans
- Milk
- Celery
- Mustard
- Sulphur dioxide and sulphites
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein22%
- Fat62%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork liver that has been cooked on a grill, typically served with fries.
Typical ingredients
- pork liver
- fries
- tartar sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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