
Hamburger s trhaným vepřovým masem, zeleninou, dijonským dipem na housce a steakovými hranolky
CZK 249≈ €10.21
Na knoflíku · Brno · 150g
Nutrition
≈ 600 kcalper portion of about 150 g
- Protein18%
- Fat47%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sandwich featuring slow-cooked shredded pork, fresh vegetables, and a tangy mustard-based dip on a bun, served with thick-cut fries.
- Cuisine
- American
Typical ingredients
- pulled pork
- bun
- vegetables
- dijon mustard
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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