Pečené králičí stehno na smetaně, houskový knedlík
CZK 189≈ €7.74
Gourmet Cafe Restaurant U Vaňkovky · Brno · 200 g
- Cereals containing gluten
- Eggs
- Milk
- Celery
Nutrition
≈ 600 kcalper portion of about 300 g
- Protein27%
- Fat56%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rabbit leg slow-roasted in a creamy sauce, accompanied by soft bread dumplings.
- Cuisine
- Czech
Typical ingredients
- rabbit
- cream
- onions
- bread dumplings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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