Steak z krkovice s rozmarýnem, grilovanou klobáskou a beraním rohem
CZK 195≈ €8.00
Čtyři růže · Brno · 150 g
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein21%
- Fat68%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty dish featuring a pork neck steak seasoned with rosemary, accompanied by a grilled sausage and a pastry shaped like a ram's horn.
- Cuisine
- Czech
Typical ingredients
- pork neck
- rosemary
- sausage
- pastry
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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