FILÁTKO Z PUNKEVNÍHO PSTRUHA Na másle s pečenou zeleninou
CZK 299≈ €12.27
Campus River Restaurant · Brno
- Fish
- Milk
- Celery
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein31%
- Fat59%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Freshwater trout fillet pan-seared in butter and served alongside a variety of roasted seasonal vegetables.
Typical ingredients
- trout
- butter
- seasonal vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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