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Vaječná omeleta caprese

Vaječná omeleta caprese

CZK 155≈ €6.37

Campus Bistro · Brno

Tři vejce s rajčaty a mozzarellou, podávaná jako omeleta s pečivem a malým salátem.

  • Cereals containing gluten
  • Eggs
  • Milk
  • Sulphur dioxide and sulphites

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein18%
    18%
  • Fat61%
    61%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

An omelet filled with fresh tomatoes and mozzarella cheese.

Cuisine
Italian (International)

Typical ingredients

  • eggs
  • tomatoes
  • mozzarella
  • bread
  • salad

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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