Nutrition
≈ 650 kcalper portion of about 400 g
- Protein22%
- Fat65%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Beef meat prepared in a rich sauce made from walnuts and spices. It is a hearty meat dish often served with dumplings or boiled potatoes.
- Cuisine
- Georgian
- Origin
- Georgia
Typical ingredients
- beef
- walnuts
- garlic
- spices
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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