Rabbit leg, mashed potatoes, vegetables, mint gremolata
€27
VEŽA Restaurant Bistro Bar · Bratislava · 200g
- Cereals containing gluten
- Milk
- Celery
- Sulphur dioxide and sulphites
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein34%
- Fat46%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted rabbit leg served with creamy mashed potatoes and a fresh herb garnish.
Typical ingredients
- rabbit
- potatoes
- vegetables
- mint
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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