Chocolate Pie, wine-poached pear
€10
VEŽA Restaurant Bistro Bar · Bratislava · 100g
- Eggs
- Milk
- Sulphur dioxide and sulphites
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein5%
- Fat52%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich chocolate-based pastry or tart served alongside a whole pear that has been simmered in red wine and spices.
- Cuisine
- European
- Origin
- null
Typical ingredients
- chocolate
- flour
- butter
- sugar
- pear
- red wine
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?