Nutrition
≈ 1,210 kcal± 15% · per portion of about 450 g
- Protein52 g
- Fat53 g
- Carbohydrates126 g
- of which saturates
- 28 g
- of which sugars
- 2.6 g
- Fibre
- 9.8 g
- Salt
- 6 g
Vitamins and minerals, % of reference intake
- Calcium 105%
- Vitamin B12 73%
- Zinc 60%
- Vitamin A 50%
- Vitamin E 33%
- Folate 30%
- Potassium 27%
- Vitamin B1 21%
- Magnesium 17%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A pizza featuring a blend of four different types of cheese.
- Cuisine
- Italian
Typical ingredients
- pizza dough
- tomato sauce
- mozzarella
- gorgonzola
- parmesan
- fontina
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Quattro formaggi: where else to eat it Back to the menu of U Zlatého Bažanta