Kapustové strapačky so slaninkou
€10.95
Slovenská Bašta · Bratislava · 300g
Kapustové strapačky so slaninou.
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein9%
- Fat57%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional potato-based dish mixed with sauerkraut and topped with crispy bacon bits.
- Cuisine
- Slovak
- Origin
- Slovakia
Typical ingredients
- potatoes
- sauerkraut
- bacon
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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