Yellow Dal Fry
€7.50
Royal Kashmir India Restaurant · Bratislava · 280g
Yellow lentils cooked with garlic, onion, tomatoes, and spices.
Nutrition
≈ 250 kcalper portion of about 300 g
- Protein23%
- Fat34%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A comforting dish of cooked yellow lentils tempered with spices like cumin and garlic. It is a staple vegetarian side or main.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- yellow lentils
- cumin
- garlic
- turmeric
- ghee
- onions
General information about this dish, not provided by the venue.
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