Nutrition
≈ 1,340 kcal± 15% · per portion of about 500 g
- Protein58 g
- Fat59 g
- Carbohydrates140 g
- of which saturates
- 31 g
- of which sugars
- 2.9 g
- Fibre
- 11 g
- Salt
- 6.6 g
Vitamins and minerals, % of reference intake
- Calcium 116%
- Vitamin B12 81%
- Zinc 67%
- Vitamin A 56%
- Vitamin E 37%
- Folate 33%
- Potassium 30%
- Vitamin B1 23%
- Magnesium 19%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A pizza featuring a blend of four different types of cheese.
- Cuisine
- Italian
Typical ingredients
- pizza dough
- tomato sauce
- mozzarella
- gorgonzola
- parmesan
- fontina
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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QUATTRO FORMAGGI: where else to eat it Back to the menu of Primi Eurovea