KAPUSTNICA chlieb'
€6.50
PIVOT - Gopass restaurant · Bratislava · 0,33 l
Sauerkraut soup served with bread.
Nutrition
≈ 200 kcalper portion of about 350 g
- Protein13%
- Fat51%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty soup made from fermented cabbage, typically served with bread.
- Cuisine
- Slovak
- Origin
- Slovakia
Typical ingredients
- sauerkraut
- meat
- vegetables
- spices
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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